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Discover the Flavors of Egypt at Balcona99: A Culinary Journey

  • Writer: Eva Jhonson
    Eva Jhonson
  • Jan 28
  • 1 min read

Updated: Apr 28



Lebanese Restaurant in Saudi Arabia called Villa Fayrouz in Riyadh , Jeddha and alula.

At Balcona99, every dish tells a story — a story that travels across Egypt’s vast culinary landscape, rich in tradition and soul. Step into Balcona99, and you’re stepping into a celebration of Egyptian culture, one plate at a time..



Start Your Journey with Traditional Mezze


Our journey begins with classic cold appetizers like Hummus, Baba Ghanouj, and White Cheese with Tomatoes. Each dish is a burst of flavors — creamy, tangy, and earthy — designed to awaken your taste buds.




Signature Main Courses


The stars of our menu are Egyptian comfort foods.

  • Molokhia: A heartwarming, green soup thickened with jute leaves, served with your choice of fried duck, meat, or chicken.

  • Koshary: Egypt’s national dish — a beautiful chaos of lentils, pasta, rice, and a zesty tomato sauce topped with crispy onions.

  • Mahashi (Stuffed Vegetables): Tender grape leaves, zucchinis, eggplants, and peppers, filled with aromatic rice and herbs.




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Grills Like No Other

For meat lovers, our charcoal-grilled Kofta, Veal Brochettes, and Shish Taouk promise an explosion of smoky, juicy flavors. Each skewer is carefully marinated and grilled to perfection.


Sweet Endings

No meal is complete without Egyptian desserts like Basbousa, Konafa, and Om Ali — rich, sweet, and utterly satisfying.





To know more, find us at: www.balcona99.sa

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