Sweet Endings: Traditional Egyptian Desserts at Balcona99

A meal at Balcona99 isn’t truly complete without the magic of Egyptian desserts. Rich, indulgent, and heartwarming, our sweet treats are the final, essential chapter of your culinary journey.

A Legacy of Sweetness

• Om Ali: Egypt’s most beloved dessert — layers of pastry, milk, nuts, and cream baked to golden perfection.

• Konafa: Choose from nuts, cheese, or cream fillings. This crunchy, syrup-soaked dessert is pure bliss.

• Basbousa: A moist semolina cake, delicately sweetened and baked to a golden finish.

More Delights to Savor

• Rice Pudding (served regular or oven-baked)

• Muhalabia: A creamy milk pudding, simple yet satisfying.

• Balah El Sham and Dumplings: Deep-fried sweets soaked in syrup, offering a crunchy exterior with a soft, luscious core.

Why Egyptian Desserts Are SpecialEgyptian sweets are more than just food — they are comfort, tradition, and celebration, served with warmth and love.

At Balcona99, we invite you to indulge in these timeless treats and discover why, sometimes, the sweetest part of a meal is its ending.

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